Healthy Products from Delta
Rice
The Delta Harvest Consortium brings together traditional rice varieties cultivated by Farmer Producer Organizations across Tamil Nadu. These heritage grains reflect generations of farming knowledge and are available for retail consumers, wholesalers, institutions and export buyers.
Karuppukavuni Rice
Karuppukavuni Rice is a premium heritage black rice variety cultivated by member farmers in India and valued for its striking dark grain and traditional significance. Made from 100% pure Karuppukavuni rice, this naturally distinctive grain comes packaged in 500g, 1kg, 5kg, and 25kg SKUs. Perfect for daily consumption, traditional rice dishes, and health foods, it simply requires a thorough wash before cooking to deliver authentic flavor and wholesome nutrition to every meal.
Rathasali Rice
Rathasali Rice is a traditional heritage grain sourced directly from Farmer Producer Organizations in Tamil Nadu's Cauvery Delta region. Made from 100% pure Rathasali rice with a 12-month shelf life, this high-quality paddy variety comes in 500g, 1kg, 5kg, and 25kg SKUs. It requires a thorough wash before cooking and is ideal for daily household meals and institutional cooking.
Poongar Rice
Poongar Rice is a traditional red rice variety cultivated by local farmers in India, prized for its heritage value and everyday health benefits. Made from 100% pure Poongar rice with a 12-month shelf life, it comes in 500g, 1kg, 5kg, and 25kg SKUs. Simply wash thoroughly before cooking to prepare wholesome daily meals and authentic rice-based dishes.
Seeragasamba Rice
Seeraga Samba Rice is a premium aromatic heritage grain sourced directly from Farmer Producer Organizations in Tamil Nadu's Cauvery Delta. Celebrated for its fine grain size, distinct natural aroma, and 12-month shelf life, this 100% pure rice comes in 500g, 1kg, 5kg, and 25kg SKUs. Simply wash thoroughly before cooking—it is the top choice for authentic Biryanis, special rice preparations, and high-end hospitality dining.
Mappilaisamba Rice
Mappillai Samba Rice is a traditional heritage grain sourced directly from Farmer Producer Organizations in Tamil Nadu's Cauvery Delta region. Made from 100% pure Mappillai Samba rice with a 12-month shelf life, this distinct variety is available in 500g, 1kg, 5kg, and 25kg SKUs. Simply wash thoroughly before cooking—it is perfect for daily meals, authentic heritage recipes, and value-added food processing.
Heritage Grains. Everyday Nutrition. Farmer Produced.
Broken Rice
Discover the rich heritage of Tamil Nadu’s Cauvery Delta with our premium collection of traditional broken rice varieties, including Karuppukavuni, Rathasali, Poongar, Seeraga Samba, and Mappillai Samba. Sourced directly from local Farmer Producer Organizations, these 100% natural, heritage grains offer exceptional aroma, distinct flavors, and versatile uses—perfect for wholesome porridges, nourishing Kanji, health mixes, and classic traditional recipes.
Karuppukavuni Broken Rice
Karuppukavuni Broken Rice is a premium traditional rice product made from 100% Karuppukavuni rice—a heritage variety celebrated for its distinctive dark color and natural aroma—this broken rice offers a 12-month shelf life and is packaged in 500g, 1kg, 5kg, and 25kg SKUs. Perfect for daily consumption, it requires thorough washing before being crafted into traditional foods, health dishes, nourishing Kanji, and warm porridges.
Rathasali Broken Rice
Rathasali Broken Rice is a premium traditional rice product made from 100% Rathasali rice, this heritage variety is valued for its natural taste, versatile everyday cooking applications, and 12-month shelf life. Available in 500g, 1kg, 5kg, and 25kg SKUs, it requires a thorough wash before cooking and is ideal for both household and institutional use in preparing traditional rice dishes, nourishing porridges, and health mixes.
Poongar Broken Rice
Poongar Broken Rice is a traditional heritage grain made from 100% Poongar rice with a 12-month shelf life, this versatile staple comes in 500g, 1kg, 5kg, and 25kg SKUs. It requires thorough washing before cooking and is ideal for value-added preparations, comforting porridges, traditional recipes, and wholesome Kanji.
Seeragasamba Broken Rice
Seeraga Samba Broken Rice is a fine-quality traditional rice product made from 100% Seeraga Samba rice, this heritage variety is celebrated for its distinct aroma, unique flavor, and 12-month shelf life. Available in 500g, 1kg, 5kg, and 25kg SKUs, it requires thorough washing before cooking and serves as a versatile ingredient for both household cooking and food processing—perfect for wholesome porridges, rice flour, and classic traditional recipes.
Mappilaisamba Broken Rice
Mappillai Samba Broken Rice is a premium traditional rice product made from 100% Mappillai Samba rice—a renowned heritage variety—it offers a 12-month shelf life and is packaged in 500g, 1kg, 5kg, and 25kg SKUs. Perfect for both household and value-added culinary applications, it requires thorough washing before cooking and serves as an ideal base for nourishing Kanji, wholesome porridges, health foods, and classic traditional dishes.
Authentic Taste. Traditional Recipes. Ready for Every Kitchen.
Flour
Prepared from carefully selected rice and traditional ingredients, our flour products are designed to make everyday cooking convenient while preserving authentic taste and quality.
Rice Flour
Hygienically milled from selected rice grains in Tamil Nadu, this fine-textured, ready-to-use flour comes in 250g, 500g, 1kg, 5kg, and 25kg SKUs with a 6-month shelf life. Sourced from local Farmer Producer Organizations, it serves as a versatile staple for Kozhukattai, crisp snacks, traditional recipes, and baking.
Puttu Flour
Specially processed for making soft, authentic puttu, this coarse-textured flour is sourced from Farmer Producer Organizations in Tamil Nadu. Available in 500g, 1kg, and 5kg SKUs with a 6-month shelf life, it offers quick and easy preparation—simply mix with water as needed and steam.
Idiyappam Flour
Crafted for consistent quality and smooth texture, this premium flour is sourced from Tamil Nadu's Farmer Producer Organizations to deliver soft, authentic idiyappam. Packed in 500g, 1kg, and 5kg SKUs with a 6-month shelf life, it is simple to make—just knead with hot water and press into your mold.
Murukku Flour
A ready-to-use blend of premium rice flour and pulses sourced from Tamil Nadu's Farmer Producer Organizations, crafted for making crispy, authentic snacks. Available in 250g, 500g, 1kg, and 5kg SKUs with a 6-month shelf life, this flour offers consistent texture and flavor while saving preparation time—just mix with key ingredients, make a dough, and fry.
Dry Dosa Idly Flour
Sourced from local Farmer Producer Organizations in Tamil Nadu, this traditional blend of rice and black gram simplifies batter preparation for households and institutions alike. Packed in 500g, 1kg, 5kg, and 25kg SKUs with a 6-month shelf life, it ensures consistent quality and authentic taste—simply mix with water, ferment, and prepare soft idlis or crispy dosas.
Simple Preparation. Traditional Taste. Everyday Nutrition.
Mix
Prepared using carefully selected ingredients, our traditional mixes and rice flakes offer convenience, nutrition and authentic taste for modern households and food service establishments.
Kanji Mix
Formulated from a traditional blend of rice, pulses, and selected natural ingredients, this wholesome health mix is sourced from Tamil Nadu's Farmer Producer Organizations. Available in 250g, 500g, 1kg, and 5kg SKUs with a 6-month shelf life, it offers a quick, nutritious meal option for all age groups—simply mix with water and cook to your desired consistency for a nourishing breakfast or health drink.
Pongal Mix
A quick-cooking traditional blend of rice, green gram, and classic seasonings sourced from Tamil Nadu's Farmer Producer Organizations. Available in 250g, 500g, 1kg, and 5kg SKUs with a 6-month shelf life, it delivers authentic comfort food in minutes—just add water, cook until soft, and serve for a delicious breakfast or tiffin.
Healthy Products from Delta
Flakes
The Delta Harvest Consortium brings together traditional rice varieties cultivated by Farmer Producer Organizations across Tamil Nadu. These heritage grains reflect generations of farming knowledge and are available for retail consumers, wholesalers, institutions and export buyers.
Rice Flakes
Sourced from local Farmer Producer Organizations in Tamil Nadu, these light, versatile rice flakes are crafted from selected rice varieties and feature a 9-month shelf life. Available in 250g, 500g, 1kg, 5kg, and 25kg SKUs, they require a quick light rinse and are ready to be used in sweet snacks, savory dishes, or effortless daily breakfasts.
Traditional Nutrition. Modern Convenience. Directly from Farmers.
Connecting Farmers, Opportunities and Markets for a Better Tomorrow.
Available for Retail Stores, Supermarkets, Distributors, Hotels, Caterers, Institutional Buyers, Food Service Operators and E-Commerce Platforms.